The Winemaker's Hand: Conversations on Talent, Technique, and Terroir - Arts and Traditions of the Table: Perspectives on Culinary History - Natalie Berkowitz - Books - Columbia University Press - 9780231167574 - June 7, 2016
In case cover and title do not match, the title is correct

Natalie Berkowitz
The Winemaker's Hand: Conversations on Talent, Technique, and Terroir - Arts and Traditions of the Table: Perspectives on Culinary History

Get an email once the item is available
Do you have a profile? Log in

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

Winemakers reveal how a vintner’s approach affects the nature of the wine they produce.

336 pages, B&W Photos: 43,, Charts: 1,, Maps: 14,

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 7, 2016
ISBN13 9780231167574
Publishers Columbia University Press
Pages 336
Dimensions 223 × 145 × 23 mm   ·   442 g
Language English  

Mere med samme udgiver

See all of Natalie Berkowitz ( e.g. Hardcover Book and Paperback Book )