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Food and Nutrition Controversies Today: A Reference Guide
Myrna Chandler Goldstein
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Food and Nutrition Controversies Today: A Reference Guide
Myrna Chandler Goldstein
Is any food safe? Will Mad Cow Disease kill us all? How many calories are really in your restaurant Caesar salad? Modern consumers are besieged with conflicting messages about food and nutrition, making it difficult for the lay person to know what to believe. This book explores the controversies in the field of food and nutrition.
256 pages, 1, black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 30, 2009 |
| ISBN13 | 9780313354021 |
| Publishers | Bloomsbury Publishing Plc |
| Pages | 256 |
| Dimensions | 240 × 162 × 23 mm · 546 g |
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