Fundamentals of Protein Biotechnology - Biotechnology and Bioprocessing - Stein - Books - Taylor & Francis Ltd - 9780367403133 - October 2, 2019
In case cover and title do not match, the title is correct

Fundamentals of Protein Biotechnology - Biotechnology and Bioprocessing 1st edition

Stein

Price
S$ 126.50

Ordered from remote warehouse

Expected delivery Dec 13 - 26
Christmas presents can be returned until 31 January

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Also available as:

Fundamentals of Protein Biotechnology - Biotechnology and Bioprocessing 1st edition

Fills a gap between the existing studies of proteins, which tend to be highly technical and geared toward the practicing protein chemist, and biochemistry textbooks, which focus on general principles. Scientists cover a dozen topics by presenting fundamental principles, an overview, and the practica

328 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 2, 2019
ISBN13 9780367403133
Publishers Taylor & Francis Ltd
Pages 328
Dimensions 453 g
Language English  
Editor Stein, Stanley
Show all

More by Stein

Others have also bought

See all of Stein ( e.g. Book , Paperback Book , Hardcover Book , CD and MISC )