Pecan Technology - C. R. Santerre - Books - Chapman and Hall - 9780412054914 - October 31, 1994
In case cover and title do not match, the title is correct

Pecan Technology 1994 edition

C. R. Santerre

Price
S$ 164.50

Ordered from remote warehouse

Expected delivery Dec 12 - 25
Christmas presents can be returned until 31 January

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Also available as:

Pecan Technology 1994 edition

A comprehensive reference on pecan technology. It discusses the various factors that influence pecan quality - from growth in the orchard, to harvest, through processing. It presents information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.

164 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 31, 1994
ISBN13 9780412054914
Publishers Chapman and Hall
Pages 164
Dimensions 162 × 229 × 20 mm   ·   426 g
Language English  

See all of C. R. Santerre ( e.g. Hardcover Book and Paperback Book )