Gateaux - Felder - Books - Rizzoli International Publications - 9780847858651 - February 28, 2017
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Gateaux


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As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gateaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to show stopping centrepieces.


364 pages, 240 Colour Images

Media Books     Book
Released February 28, 2017
Original release date 2016
ISBN13 9780847858651
Publishers Rizzoli International Publications
Pages 384
Dimensions 234 × 297 × 42 mm   ·   2.31 kg

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