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Food Regulation and Trade – Toward a Safe and Open Global System
Tim Josling
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Food Regulation and Trade – Toward a Safe and Open Global System
Tim Josling
This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the trade conflicts, and outlines the steps that could be taken to ensure that food safety and open trade become at the least compatible and at best mutually supporting.
232 pages, Illustrations,
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 11, 2004 |
| ISBN13 | 9780881323467 |
| Publishers | The Peterson Institute for International |
| Pages | 200 |
| Dimensions | 152 × 228 × 17 mm · 378 g |
| Language | English |
