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Basic Macrobiotics Herman Aihara Revised edition
Basic Macrobiotics
Herman Aihara
This book explains a macrobiotic diet and lifestyle from a nutritional perspective. The roles of protein, fat, carbohydrates, vitamins, and minerals are clearly presented in an easy-to-understand manner.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | 1998 |
| ISBN13 | 9780918860552 |
| Publishers | George Ohsawa Macrobiotic Foundation |
| Pages | 192 |
| Dimensions | 150 × 230 × 10 mm · 290 g |
| Language | English |
| Contributor | Carl Ferré |