Tell your friends about this item:
Alexander Dumas Dictionary Of Cuisine 1st edition
Dumas
Alexander Dumas Dictionary Of Cuisine 1st edition
Dumas
First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
288 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 9, 2015 |
ISBN13 | 9781138966475 |
Publishers | Taylor & Francis Ltd |
Pages | 288 |
Dimensions | 235 × 155 × 21 mm · 446 g |
Language | English |