Tell your friends about this item:
Chocolate and Cocoa Recipes and Home Made Candy Recipes (Illustrated Edition) (Dodo Press) Illustrated edition
Maria Parloa
Chocolate and Cocoa Recipes and Home Made Candy Recipes (Illustrated Edition) (Dodo Press) Illustrated edition
Maria Parloa
First published in 1909, this is a detailed, illustrated recipe book containing two works: Chocolate and Cocoa Recipes by Maria Parloa, and Home Made Candy Recipes by Janet McKenzie Hill. Janet McKenzie Hill (1852-1933) was an American author, she introduced the baked bean sandwich as a "substitute for meatless cooking."
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 15, 2007 |
ISBN13 | 9781406534009 |
Publishers | Dodo Press |
Pages | 100 |
Dimensions | 150 × 6 × 225 mm · 158 g |
Language | English |