Cocoa and Chocolate: a Short History of Their Production and Use, with Full and Particular Account of Their Properties, and of the Various Methods of Preparing Them for Food - Anon - Books - Delany Press - 9781408655559 - February 29, 2008
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Cocoa and Chocolate: a Short History of Their Production and Use, with Full and Particular Account of Their Properties, and of the Various Methods of Preparing Them for Food

Anon

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Cocoa and Chocolate: a Short History of Their Production and Use, with Full and Particular Account of Their Properties, and of the Various Methods of Preparing Them for Food

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 29, 2008
ISBN13 9781408655559
Publishers Delany Press
Pages 180
Dimensions 137 × 10 × 213 mm   ·   235 g
Language English  
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