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Foraging Wild Edible Plants of North America: More than 150 Delicious Recipes Using Nature's Edibles
Christopher Nyerges
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Foraging Wild Edible Plants of North America: More than 150 Delicious Recipes Using Nature's Edibles
Christopher Nyerges
A full-color field and feast guide with images to the most common edible wild plants, complete with recipes and folklore
224 pages, 103 colour illustrations, 1 tables
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | 2016 |
| ISBN13 | 9781493005185 |
| Publishers | Rowman & Littlefield |
| Pages | 224 |
| Dimensions | 152 × 228 × 13 mm · 453 g |
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