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The Grit Cookbook: World-Wise, Down-Home Recipes Revised and expanded edition
Jessica Greene
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The Grit Cookbook: World-Wise, Down-Home Recipes Revised and expanded edition
Jessica Greene
The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This book features 150 of The Grit's most requested recipes, showing how this vegetarian eatery combines soul-food sensibility with meatless cuisine, and maintains the down-home, soul-food feeling.
180 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 1, 2006 |
| ISBN13 | 9781556526480 |
| Publishers | Chicago Review Press |
| Pages | 192 |
| Dimensions | 208 × 210 × 14 mm · 335 g |
