Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan - Miyoko Mishimoto Schinner - Books - Book Publishing Company - 9781570670725 - 1999
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Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan

Miyoko Mishimoto Schinner

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Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan

144 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released 1999
ISBN13 9781570670725
Publishers Book Publishing Company
Pages 144
Dimensions 203 × 181 × 14 mm   ·   302 g
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