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The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
Alex LaGory
The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
Alex LaGory
A complete guide to kombucha — its history and health benefits, how to brew it, hundreds of flavoring options, and recipes for cooking with kombucha — from the people behind one of the top kombucha online retail and informational sites.
400 pages, full colour photographs
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 8, 2016 |
ISBN13 | 9781612124339 |
Publishers | Workman Publishing |
Pages | 400 |
Dimensions | 203 × 228 × 26 mm · 1.01 kg |
Language | English |