Pickles: A Global History - Edible - Jan Davison - Books - Reaktion Books - 9781780239194 - June 11, 2018
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Pickles: A Global History - Edible

Jan Davison

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Pickles: A Global History - Edible

In Pickles, author Jan Davison explores the cultural and gastronomic history of fermented vegetables, from the earliest civilizations to the twenty-first century.


176 pages, 60 illustrations, 50 in colour

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 11, 2018
ISBN13 9781780239194
Publishers Reaktion Books
Pages 176
Dimensions 138 × 209 × 17 mm   ·   356 g