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Be a Food Scientist - Hands On Science
Ruth Owen
Be a Food Scientist - Hands On Science
Ruth Owen
The creative and innovative activities and projects will help budding scientists discover changing states of matter by heating, freezing or combining foods, how we can grow our own food, how new foodstuffs are invented and much more!
32 pages, Illustrations, color
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 31, 2024 |
ISBN13 | 9781788564328 |
Publishers | Ruby Tuesday Books Ltd |
Pages | 32 |
Dimensions | 210 × 280 × 4 mm · 192 g |
Language | English |
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