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Smoker Cookbook
Paul Rodgers
Smoker Cookbook
Paul Rodgers
Smoker Cookbook: Complete How-To Cookbook for Unique Barbecue,
Ultimate Guide for Smoking All Types of Meat: By Paul Rodgers
There is nothing as cozy and pleasant as the sublime taste of smoked meat. Smoking meat is both a science and an art and everyone can add to it his or her style and more; few things more delicious than smoked meat. It
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 7, 2018 |
ISBN13 | 9781790885336 |
Publishers | Independently Published |
Pages | 102 |
Dimensions | 191 × 235 × 5 mm · 190 g |
Language | English |
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