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The Basics of Regenerative Agriculture: Chemical-free, nature-friendly and community-focused food
Ross Mars
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S$ 22.50
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Expected delivery Nov 29 - Dec 10
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The Basics of Regenerative Agriculture: Chemical-free, nature-friendly and community-focused food
Ross Mars
This book serves as a guide for those seeking a profound understanding of regenerative design principles, offering practical insights and techniques to implement sustainable methodologies on the farm, smallholding and even the back garden. Caters to farmers, agricultural practitioners, home-growers and anyone engaged in where their food comes from.
160 pages, Black and white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 29, 2024 |
| ISBN13 | 9781856232739 |
| Publishers | Permanent Publications |
| Pages | 192 |
| Dimensions | 171 × 239 × 17 mm · 466 g |
