Tell your friends about this item:
Rhubarbaria: Recipes for Rhubarb
Mary Prior
Rhubarbaria: Recipes for Rhubarb
Mary Prior
An anthology of recipes ancient and modern that highlight rhubarb. Drawing on the cuisines of England, Scotland, Scandinavia and other parts of northern Europe, it offers a rhubarbic dish for every occasion.
128 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | May 22, 2009 |
ISBN13 | 9781903018613 |
Publishers | Prospect Books |
Pages | 128 |
Dimensions | 140 × 186 × 14 mm · 192 g |
See all of Mary Prior ( e.g. Paperback Book )