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Food Conservation
Sherwood P. Snyder
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Food Conservation
Sherwood P. Snyder
A treatise on food conservation and the art of canning. A guide for the housewife. This book, "Food conservation", by Sherwood P. Snyder, is a replication of a book originally published before 1917. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 31, 2013 |
| ISBN13 | 9785518829534 |
| Publishers | Book on Demand Ltd. |
| Pages | 212 |
| Dimensions | 146 × 12 × 207 mm · 281 g |
| Language | English |
