Fermentering : syra egen kraut, kimchi och kombucha - Ditte Ingemann - Books - Lind & Co - 9789178614349 - May 17, 2019
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Fermentering : syra egen kraut, kimchi och kombucha

Ditte Ingemann

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Fermentering : syra egen kraut, kimchi och kombucha

Media Books     Bound Book   (Bound book with hard cover in high quality)
Released May 17, 2019
ISBN13 9789178614349
Publishers Lind & Co
Dimensions 175 × 245 × 16 mm   ·   550 g
Language Swedish  
Original language Swedish
formgivare Palmgren, Gunnar
fotograf Ingemann, Ditte
oversattare Andersson, Catharina
redaktor Hardt, Lilja

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