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Code of Practice for Fish and Fishery Products
FAO / WHO Codex Alimentarius Commission
Code of Practice for Fish and Fishery Products
FAO / WHO Codex Alimentarius Commission
Intended for all those engaged in the handling, production, storage, distribution, export, import and sale of fish and fishery products, this code will help in attaining safe and wholesome products that can be sold on national or international markets and meet the requirements of the Codex Standards.
152 pages, Illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | July 30, 2010 |
ISBN13 | 9789251059142 |
Publishers | Food & Agriculture Organization of the U |
Pages | 152 |
Dimensions | 308 g (Weight (estimated)) |
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