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Outil d'evaluation des systemes de controle des aliments: Dimension B - Fonctions de controle - Serie securite sanitaire et qualite des aliments
Food and Agriculture Organization of the United Nations
Outil d'evaluation des systemes de controle des aliments: Dimension B - Fonctions de controle - Serie securite sanitaire et qualite des aliments
Food and Agriculture Organization of the United Nations
Ce volume se focalise sur les processus et les resultats des activites de controle inherentes a un systeme national de controle des aliments.
100 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 30, 2020 |
ISBN13 | 9789251321683 |
Publishers | Food & Agriculture Organization of the U |
Pages | 100 |
Dimensions | 205 g (Weight (estimated)) |
Language | French |
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