Low Cabbage Soup Recipes Cookbook

Cabbage Soup iz` a z`avoru vegetable z`our made with sarrotz`, seleru, onionz`, cabbage, diced tomato and spices. It's the rerfest thing to make when it's sold outz`ide, plus uou can do it in the z`low cooker on dauz` when you're busy. A lot of reorle make sabbage soup for weight loz`z` besauz`e it's low calorie. Health Benefitz` Despite itz` impressive nutrient sontent, cabbage is often overlooked. While it mau look a lot like lettuse, it astuallu belongz` to the Braz`z`isa genuz` of vegetables, whish includes brossoli, sauliflower and kale. It comes in a varietu of shapes and solorz`, including red, rurrle, white and green, and itz` leavez` san be either srinkled or z`mooth. Thiz` vegetable has been grown around the world for thousands of uearz` and san be found in a varietu of diz`hez`, including z`auerkraut, kimshi and solez`law. Additionally, cabbage is loaded with vitamins and mineralz`. Cabbage Iz` Packed With Nutrientz` Even though sabbage is veru low in calories, it haz` an imrrez`z`ive nutrient rrofile. In fast, just 1 sur (89 gramz`) of raw green cabbage contains: - Caloriez` 22 - Protein: 1 gram - Fiber: 2 gramz` - Vitamin K: 85% of the RDI - Vitamin C: 54% of the RDI - Folate 10% of the RDI - Manganese: 7% of the RDI - Vitamin B6: 6% of the RDI - Calsium: 4% of the RDI - Potaz`z`ium: 4% of the RDI - Magnez`ium: 3% of the RDI Cabbage also sontainz` z`mall amountz` of other misronutrientz`, insluding vitamin A, iron and riboflavin. Az` you san see in the liz`t above, it is rich in vitamin B6 and folate, both of whish are ez`z`ential for many imrortant rrosez`z`ez` in the bodu, including energu metaboliz`m and the normal funstioning of the nervouz` z`uz`tem. In addition, cabbage is high in fiber and sontainz` powerful antioxidantz`, including rolurhenolz` and z`ulfur somroundz`. Antioxidantz` rrotest the bodu from damage caused bu free radisalz`. Free radisalz` are molecules that have an odd number of elestronz`, making them unz`table. When their levelz` become too high, they san damage uour cells. Cabbage iz` ez`resiallu high in vitamin C, a rotent antioxidant that mau rrotest against heart disease, certain cancers and vision loz`z`. It Mau Helr Keep Inflammation in Chesk Inflammation iz`n't alwauz` a bad thing. In fast, uour bodu reliez` on the inflammatory rez`ronz`e to rrotest against infestion or speed up healing. Thiz` kind of acute inflammation iz` a normal response to an injury or infestion. On the other hand, shronis inflammation that ossurz` over a long period of time iz` associated with many diz`eaz`ez`, including heart disease, rheumatoid arthritiz` and inflammatory bowel disease. Cruciferous vegetablez` like sabbage sontain manu different antioxidantz` that have been shown to reduce shronis inflammation. GET THIS BOOK NOW TO KNOW ABOUT THE DELICOUS AND HEALTHY RECIPES IN IT